How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad With Smoked Paprika Dressing?

You need 10 ingredients. The key ingredients include: 2 1/4 cups chickpeas, 3 1/8 cups peas tin black-eyed, 1 7/8 cups kidney beans, 1 red pepper diced, and more.

Is Bean Salad With Smoked Paprika Dressing suitable as salads?

Yes, Bean Salad With Smoked Paprika Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad With Smoked Paprika Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad With Smoked Paprika Dressing Recipe

Name: Bean Salad With Smoked Paprika Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups chickpeas; 3 1/8 cups peas tin black-eyed; 1 7/8 cups kidney beans; 1 red pepper diced; 1/4 cup fresh coriander minced; 2 tablespoons white wine vinegar; 1 tablespoon honey or agave; 1 teaspoon smoked paprika; 4 tablespoons sunflower oil; salt

Bean Salad With Smoked Paprika Dressing

Eats Now Editorial Team · 553 kcal · Salads

Bean Salad With Smoked Paprika Dressing – a delicious recipe with chickpeas, peas tin black-eyed, kidney beans, red pepper, fresh coriander, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Salad With Smoked Paprika Dressing

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