How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad With Artichokes?

You need 18 ingredients. The key ingredients include: Salad:, 1 cup chopped plum tomato, 1/2 cup chopped red bell pepper, 1/2 cup chopped red onion, and more.

Is Bean Salad With Artichokes suitable as salads?

Yes, Bean Salad With Artichokes falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad With Artichokes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad With Artichokes Recipe

Name: Bean Salad With Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad:; 1 cup chopped plum tomato; 1/2 cup chopped red bell pepper; 1/2 cup chopped red onion; 1/4 cup chopped fresh parsley; 1 (19-ounce) can chickpeas (garbanzo beans), drained; 1 (19-ounce) can red kidney beans, drained; 1 (14-ounce) can quartered artichoke hearts, drained; Dressing:; 1/4 cup (1 ounce) feta cheese, crumbled; 2 tablespoons fresh lemon juice; 1 tablespoon olive oil; 1 tablespoon balsamic vinegar; 1 1/2 teaspoons spicy brown mustard; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1 garlic clove, minced

Bean Salad With Artichokes

Eats Now Editorial Team · 218 kcal · Salads

Bean Salad With Artichokes – a delicious recipe with Salad, tomato, red bell pepper, red onion, parsley, chickpeas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Salad With Artichokes

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