Chicken Caesar Salad Recipe

Name: Chicken Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad:; 1 (2-pound) whole roasted chicken, skinned; 11 cups torn romaine lettuce (about 1 1/4 pounds); 1 cup red bell pepper strips; Vinaigrette:; 3 tablespoons olive oil; 1 1/2 tablespoons fresh lemon juice; 2 teaspoons Worcestershire sauce; 2 teaspoons Dijon mustard; 1/4 teaspoon sugar; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 garlic clove, crushed; 1 1/2 cups plain croutons; 1/2 cup (2 ounces) grated fresh Parmesan cheese

Servings: persons

Salad:
1 (2-pound) whole roasted chicken, skinned
11 cups torn romaine lettuce (about 1 1/4 pounds)
1 cup red bell pepper strips
Vinaigrette:
3 tablespoons olive oil
1 1/2 tablespoons fresh lemon juice
2 teaspoons Worcestershire sauce
2 teaspoons Dijon mustard
1/4 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon black pepper
1 garlic clove, crushed
1 1/2 cups plain croutons
1/2 cup (2 ounces) grated fresh Parmesan cheese

1
To prepare salad, remove chicken from bones; shred with 2 forks to measure 3 cups meat. Combine chicken, lettuce, and bell pepper in a large bowl.
2
To prepare vinaigrette, combine oil and next 7 ingredients (oil through garlic) in a bowl, stirring well with a whisk. Pour over salad; toss well. Sprinkle with croutons and cheese; toss gently to combine.
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272

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Salad:, 1 (2-pound) whole roasted chicken, skinned, 11 cups torn romaine lettuce (about 1 1/4 pounds), 1 cup red bell pepper strips, and more.

Yes, Chicken Caesar Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Caesar Salad

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