Fresh, crisp and full of flavor — this Bean Salad(From 1975 Edition) is a must-try. Made with wax beans, green beans, kidney beans and green pepper. Eas…
This Bean Salad(From 1975 Edition) relies on simple, everyday ingredients such as wax beans, green beans, kidney beans and large green pepper. It comes together quickly and makes 4 servings, at about 690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026