How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 9 ingredients. The key ingredients include: 2 c. green beans, 2 c. kidney beans, 1/2 c. vinegar, 1/2 c. sugar, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. green beans; 2 c. kidney beans; 1/2 c. vinegar; 1/2 c. sugar; dash of salt; 2 c. yellow beans; 2 c. lima beans; 1/2 c. oil; 1 chopped onion

Bean Salad – a delicious recipe with green beans, kidney beans, vinegar, sugar, salt, yellow beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. green beans
2 c. kidney beans
1/2 c. vinegar
1/2 c. sugar
dash of salt
2 c. yellow beans
2 c. lima beans
1/2 c. oil
1 chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
891 kcal
Category
Salads

Eats Now Editorial Team

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