How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 9 ingredients. The key ingredients include: 1 can drained French-style green beans, 1 can drained peas, 8 stalks celery, 1 small onion, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can drained French-style green beans; 1 can drained peas; 8 stalks celery; 1 small onion; 1/8 to 1/4 c. green pepper; 1 small jar pimento; 2/3 c. vinegar; 1 1/3 c. sugar; 1/2 c. Crisco oil

Bean Salad – a delicious recipe with green beans, peas, celery, onion, green pepper, pimento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can drained French-style green beans
1 can drained peas
8 stalks celery
1 small onion
1/8 to 1/4 c. green pepper
1 small jar pimento
2/3 c. vinegar
1 1/3 c. sugar
1/2 c. Crisco oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Salads

Eats Now Editorial Team

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Bean Salad

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