How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 9 ingredients. The key ingredients include: 1 large can pork and beans, 1 small can lima beans, 1 small can kidney beans, 1 small can green beans, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pork and beans; 1 small can lima beans; 1 small can kidney beans; 1 small can green beans; 1 Tbsp. mustard; 1 c. brown sugar; 1 tsp. vinegar; 6 strips bacon; onion, sliced in rings

Bean Salad – a delicious recipe with pork, beans, kidney beans, green beans, mustard, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can pork and beans
1 small can lima beans
1 small can kidney beans
1 small can green beans
1 Tbsp. mustard
1 c. brown sugar
1 tsp. vinegar
6 strips bacon
onion, sliced in rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Salads

Eats Now Editorial Team

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