How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 5 ingredients. The key ingredients include: 1 can kidney beans, 1/4 c. green pepper, 1/4 c. onions, 2 eggs, boiled and diced, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can kidney beans; 1/4 c. green pepper; 1/4 c. onions; 2 eggs, boiled and diced; mayonnaise, just enough to blend together

Bean Salad – a delicious recipe with kidney beans, green pepper, onions, eggs, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can kidney beans
1/4 c. green pepper
1/4 c. onions
2 eggs, boiled and diced
mayonnaise, just enough to blend together

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bleu Cheese Dressing
7 Layer Salad
Alphabet Salad
Golden Pennies Salad

Bean Salad

How did you like this recipe?

Frequently Asked Questions