How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Quesadillas?

You need 9 ingredients. The key ingredients include: 1 can (16 ounces) kidney beans, rinsed and drained, 4 flour tortillas (6 inches), 1/2 cup salsa, 1/2 cup chopped sweet yellow or orange pepper, and more.

Is Bean Quesadillas suitable as snacks & appetizers?

Yes, Bean Quesadillas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Quesadillas Recipe

Name: Bean Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 ounces) kidney beans, rinsed and drained; 4 flour tortillas (6 inches); 1/2 cup salsa; 1/2 cup chopped sweet yellow or orange pepper; 1 jalapeno pepper, seeded and chopped; 1 to 2 garlic cloves, minced; 1 cup shredded reduced-fat Mexican cheese blend; 1/8 teaspoon hot pepper sauce; 1-1/2 teaspoons minced fresh cilantro

Bean Quesadillas – a delicious recipe with kidney beans, flour tortillas, salsa, sweet yellow, pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (16 ounces) kidney beans, rinsed and drained
4 flour tortillas (6 inches)
1/2 cup salsa
1/2 cup chopped sweet yellow or orange pepper
1 jalapeno pepper, seeded and chopped
1 to 2 garlic cloves, minced
1 cup shredded reduced-fat Mexican cheese blend
1/8 teaspoon hot pepper sauce
1-1/2 teaspoons minced fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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