Bean Hot Dish

Name: Bean Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. hamburger; 1/2 c. chopped onion; 1/4 lb. bacon; 1/2 c. catsup; 1/2 c. brown sugar; 1 tsp. dry mustard; 6 tsp. vinegar; salt; pepper; 1 large can pork and beans; 1 can kidney beans; 1 can lima beans

Eats Now Editorial Team · Meat & Poultry

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Bean Hot Dish – a delicious recipe with hamburger, onion, bacon, catsup, brown sugar, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. hamburger
1/2 c. chopped onion
1/4 lb. bacon
1/2 c. catsup
1/2 c. brown sugar
1 tsp. dry mustard
6 tsp. vinegar
salt
pepper
1 large can pork and beans
1 can kidney beans
1 can lima beans

1
Brown lightly hamburger, onion and bacon.
2
Mix catsup, brown sugar, dry mustard, vinegar, salt and pepper to taste and add to hamburger.
3
Add beans, undrained.
4
Put in casserole and bake 1 hour at 325u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1/2 c. chopped onion, 1/4 lb. bacon, 1/2 c. catsup, and more.

Yes, Bean Hot Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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