How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Dip?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) pkg. dried pinto beans, 2 strips bacon, 1 large yellow onion, finely chopped, 1 clove garlic, minced, and more.

Is Bean Dip suitable as snacks & appetizers?

Yes, Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Dip Recipe – Eats Now

Name: Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (16 oz.) pkg. dried pinto beans; 2 strips bacon; 1 large yellow onion, finely chopped; 1 clove garlic, minced; 3 Tbsp. chili powder; 1 Tbsp. ground cumin; 1 c. shredded sharp Cheddar cheese (about 4 oz.); 1/2 tsp. hot red pepper sauce; 1/2 Tbsp. unsalted butter

Bean Dip – a delicious recipe with pinto beans, bacon, yellow onion, clove garlic, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) pkg. dried pinto beans
2 strips bacon
1 large yellow onion, finely chopped
1 clove garlic, minced
3 Tbsp. chili powder
1 Tbsp. ground cumin
1 c. shredded sharp Cheddar cheese (about 4 oz.)
1/2 tsp. hot red pepper sauce
1/2 Tbsp. unsalted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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