Bean Chowder

1. 1

   Cook beans separately until nearly done.

2. 2

   Cook beef and chopped onions and peppers together until nearly done, drain. Pour tomato sauce with remaining ingredients in pan with meat mixture and simmer about 15 minutes.

3. 3

   Then mix meat mixture with beans in large pot.

4. 4

   Simmer for 3 to 6 hours.

5. 5

   Stir often and add water as needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.