How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 large can refried beans, 1 small can chopped olives, 1 bunch green onions, chopped fine, 1 small can diced green chilies, and more.

Is Bean Cheese Dip suitable as snacks & appetizers?

Yes, Bean Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bean Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Cheese Dip Recipe

Name: Bean Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can refried beans; 1 small can chopped olives; 1 bunch green onions, chopped fine; 1 small can diced green chilies; 1 c. Cheddar cheese, shredded; 1 c. Jack cheese, shredded

Bean Cheese Dip – a delicious recipe with beans, olives, green onions, green chilies, Cheddar cheese, cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large can refried beans
1 small can chopped olives
1 bunch green onions, chopped fine
1 small can diced green chilies
1 c. Cheddar cheese, shredded
1 c. Jack cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Cheese Dip

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