How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can French-style green beans, drained, 1 (16 oz.) can English peas, drained, 1 (10 oz.) pkg. frozen baby lima beans, cooked and drained, 2 hard-cooked eggs, and more.

Is Bean Casserole suitable as general?

Yes, Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can French-style green beans, drained; 1 (16 oz.) can English peas, drained; 1 (10 oz.) pkg. frozen baby lima beans, cooked and drained; 2 hard-cooked eggs; 1 c. mayonnaise; 2 Tbsp. sandwich dressing; 1 tsp. Worcestershire sauce; 1 can onion rings

Bean Casserole – a delicious recipe with green beans, English peas, frozen baby lima beans, eggs, mayonnaise, sandwich dressing. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) can French-style green beans, drained
1 (16 oz.) can English peas, drained
1 (10 oz.) pkg. frozen baby lima beans, cooked and drained
2 hard-cooked eggs
1 c. mayonnaise
2 Tbsp. sandwich dressing
1 tsp. Worcestershire sauce
1 can onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
General

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