How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole ?

You need 9 ingredients. The key ingredients include: 1 can or bag of frozen lima beans (drained), 1 can kidney beans (drained), 1 large can baked beans, 4 slices of bacon, and more.

Is Bean Casserole suitable as meat & poultry?

Yes, Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bean Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can or bag of frozen lima beans (drained); 1 can kidney beans (drained); 1 large can baked beans; 4 slices of bacon; 1 onion, chopped and sauteed; 1/2 C brown sugar; 1/2 C ketchup; 1 C shredded cheddar cheese; dash worcestershire sauce

Bean Casserole – a delicious recipe with beans, kidney beans, beans, bacon, onion, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can or bag of frozen lima beans (drained)
1 can kidney beans (drained)
1 large can baked beans
4 slices of bacon
1 onion, chopped and sauteed
1/2 C brown sugar
1/2 C ketchup
1 C shredded cheddar cheese
dash worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
844 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Casserole

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