Bean Bake

Name: Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bacon; 1 lb. hamburger; 1 large onion; 1 can butter beans; 1 can pork and beans; 1 can lima beans; 1 can kidney beans (don't drain); 1 1/2 c. brown sugar; 1 1/2 c. catsup; 2 tsp. vinegar; 2 to 3 tsp. dry mustard; 1/2 tsp. garlic powder

Eats Now Editorial Team · 2283 kcal · Meat & Poultry

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Bean Bake – a delicious recipe with bacon, hamburger, onion, butter beans, pork, beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bacon
1 lb. hamburger
1 large onion
1 can butter beans
1 can pork and beans
1 can lima beans
1 can kidney beans (don't drain)
1 1/2 c. brown sugar
1 1/2 c. catsup
2 tsp. vinegar
2 to 3 tsp. dry mustard
1/2 tsp. garlic powder

1
Fry together bacon, hamburger and onion.
2
Add to beans, then add brown sugar, catsup, vinegar, dry mustard and garlic.
3
Bake at 350u00b0 for 1 hour, or put in crock-pot for 2 or 3 hours.

2283

kcal

Calories

145

Fat

167

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. bacon, 1 lb. hamburger, 1 large onion, 1 can butter beans, and more.

Yes, Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2283 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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