How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean And Peanut Spicy Coleslaw Recipe?

You need 9 ingredients. The key ingredients include: 1 lb Cabbage, 1 c. Blackeye peas, cooked & liquid removed, 2 x Pickled jalapeno peppers, chopped, 1/2 c. Dry roasted peanuts, minced, and more.

Is Bean And Peanut Spicy Coleslaw Recipe suitable as salads?

Yes, Bean And Peanut Spicy Coleslaw Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean And Peanut Spicy Coleslaw Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean And Peanut Spicy Coleslaw Recipe Recipe

Name: Bean And Peanut Spicy Coleslaw Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Cabbage; 1 c. Blackeye peas, cooked & liquid removed; 2 x Pickled jalapeno peppers, chopped; 1/2 c. Dry roasted peanuts, minced; 4 Tbsp. Wine vinegar; 2 Tbsp. Soy sauce; 1 tsp Ginger; 2 Tbsp. Sesame oil; 6 Tbsp. Peanut oil salt & pepper to taste

Bean And Peanut Spicy Coleslaw Recipe – a delicious recipe with Cabbage, Blackeye peas, jalapeno peppers, peanuts, vinegar, Soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb Cabbage
1 c. Blackeye peas, cooked & liquid removed
2 x Pickled jalapeno peppers, chopped
1/2 c. Dry roasted peanuts, minced
4 Tbsp. Wine vinegar
2 Tbsp. Soy sauce
1 tsp Ginger
2 Tbsp. Sesame oil
6 Tbsp. Peanut oil salt & pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Salads

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