BBQ Shrimp with Cocktail Sauce Recipe

Name: BBQ Shrimp with Cocktail Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound large shrimp, peeled and deveined; 1/4 teaspoon ground cloves; 1/4 teaspoon seasoned salt; 1/2 teaspoon dried thyme; 1 teaspoon ground mustard; 1 teaspoon celery salt; 1/2 teaspoon black pepper; 1/2 teaspoon Neelys BBQ dry rub seasoning, recipe follows; 1/2 lemon, juiced, plus lemon wedges, for garnish; 1/4 cup Neely's BBQ sauce, recipe follows; Cocktail Sauce, recipe follows; 1 1/2 cups paprika; 3/4 cup sugar; 3 3/4 tablespoons onion powder; 2 cups ketchup; 1 cup water; 1/2 cup apple cider vinegar; 5 tablespoons light brown sugar; 5 tablespoons sugar; 1/2 tablespoon fresh ground black pepper; 1/2 tablespoon onion powder; 1/2 tablespoon ground mustard; 1 tablespoon lemon juice; 1 tablespoon Worcestershire sauce; 1 cup ketchup; 1 teaspoon Worcestershire sauce; 1 tablespoon red wine vinegar; 2 tablespoons prepared horseradish; 1/2 lemon, juiced; Dash hot sauce

Servings: persons

1 pound large shrimp, peeled and deveined
1/4 teaspoon ground cloves
1/4 teaspoon seasoned salt
1/2 teaspoon dried thyme
1 teaspoon ground mustard
1 teaspoon celery salt
1/2 teaspoon black pepper
1/2 teaspoon Neelys BBQ dry rub seasoning, recipe follows
1/2 lemon, juiced, plus lemon wedges, for garnish
1/4 cup Neely's BBQ sauce, recipe follows
Cocktail Sauce, recipe follows
1 1/2 cups paprika
3/4 cup sugar
3 3/4 tablespoons onion powder
2 cups ketchup
1 cup water
1/2 cup apple cider vinegar
5 tablespoons light brown sugar
5 tablespoons sugar
1/2 tablespoon fresh ground black pepper
1/2 tablespoon onion powder
1/2 tablespoon ground mustard
1 tablespoon lemon juice
1 tablespoon Worcestershire sauce
1 cup ketchup
1 teaspoon Worcestershire sauce
1 tablespoon red wine vinegar
2 tablespoons prepared horseradish
1/2 lemon, juiced
Dash hot sauce

1
Rinse shrimp thoroughly in cold water and place in large bowl.
2
Mix cloves, seasoned salt, thyme, mustard, celery salt, pepper, and Neelys seasoning in a small bowl.
3
Sprinkle shrimp with the seasoning mixture and toss.
4
Add lemon juice and the BBQ sauce and mix thoroughly.
5
Cover and let marinate for 20 minutes.
6
Preheat grill to a medium heat.
7
Place shrimp on grill, directly over heat.
8
Cook for 1 1/2 to 2 minutes per side and fully cooked.
9
Serve with cocktail sauce and garnish with lemon wedges.
10
Add all ingredients to a bowl and stir until combined.
11
Keep in an airtight container for up to 6 months.
12
In a large saucepan, combine all ingredients.
13
Bring mixture to a boil, reduce heat to a simmer.
14
Cook uncovered, stirring frequently, for 1 hour 15 minutes.
15
Combine all ingredients in a bowl.
16
Serve chilled.

866

kcal

Calories

Fat

174

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 30 ingredients. The key ingredients include: 1 pound large shrimp, peeled and deveined, 1/4 teaspoon ground cloves, 1/4 teaspoon seasoned salt, 1/2 teaspoon dried thyme, and more.

Yes, BBQ Shrimp with Cocktail Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BBQ Shrimp with Cocktail Sauce

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