BBQ Pork Ribs with Red Onion & Coffee-BBQ Sauce

Name: BBQ Pork Ribs with Red Onion & Coffee-BBQ Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Red Onion & Coffee-BBQ Sauce; 1 qt. OPEN PIT Original Restaurant Recipe Barbecue Sauce; 2 cups red onions, medium dice; 1 cup brewed GEVALIA Kaffe; 2 Tbsp. dark chili powder; 1/4 cup molasses; Ribs & Vegetables; 3 cups unsalted butter; 1-1/2 gal. red new potatoes, boiled, quartered; 12 each red onions, halved; pork baby back ribs, cooked

Servings: persons

Red Onion & Coffee-BBQ Sauce
1 qt. OPEN PIT Original Restaurant Recipe Barbecue Sauce
2 cups red onions, medium dice
1 cup brewed GEVALIA Kaffe
2 Tbsp. dark chili powder
1/4 cup molasses
Ribs & Vegetables
3 cups unsalted butter
1-1/2 gal. red new potatoes, boiled, quartered
12 each red onions, halved
pork baby back ribs, cooked

1
Red Onion & Coffee-BBQ Sauce: Cook ingredients in saucepan 15 min., stirring occasionally.
2
Ribs & Vegetables: Melt butter in medium saute pan.
3
Add potatoes; cook until golden brown, stirring occasionally.
4
Set aside.
5
Grill onion halves on medium heat until golden brown, turning occasionally to form diamond grill marks.
6
For each serving: Place 8 oz.
7
ribs in shallow pan; brush with 1/4 cup Red Onion & Coffee-BBQ Sauce.
8
Bake in 350 degrees F standard oven 10 min.
9
or until heated through.
10
Serve with 1 grilled onion half and 1 cup potatoes.

1408

kcal

Calories

138

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Red Onion & Coffee-BBQ Sauce, 1 qt. OPEN PIT Original Restaurant Recipe Barbecue Sauce, 2 cups red onions, medium dice, 1 cup brewed GEVALIA Kaffe, and more.

Yes, BBQ Pork Ribs with Red Onion & Coffee-BBQ Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!