How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bbq Oatmeal Meatloaf?

You need 10 ingredients. The key ingredients include: 2 pounds ground beef, 3/4 pound mild sage-flavored breakfast sausage, 1 onion, chopped, 2 carrots, shredded, and more.

Is Bbq Oatmeal Meatloaf suitable as meat & poultry?

Yes, Bbq Oatmeal Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bbq Oatmeal Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bbq Oatmeal Meatloaf Recipe

Name: Bbq Oatmeal Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 3/4 pound mild sage-flavored breakfast sausage; 1 onion, chopped; 2 carrots, shredded; 5 tablespoons dry onion soup mix; 2 tablespoons brown sugar; 3 eggs; 1 1/2 cups barbeque sauce; 1 cup rolled oats, or more if desired; 6 slices bacon, divided

Start your day right with this Bbq Oatmeal Meatloaf recipe. Made with ground beef, sage, onion and carrots. Easy step-by-step instructions included.

This Bbq Oatmeal Meatloaf relies on simple, everyday ingredients such as ground beef, onion, chopped, carrots, shredded and dry onion soup mix. It comes together quickly and makes 4 servings, at about 1081 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1081

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bbq Oatmeal Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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