BBQ Chicken Pizza with Smoked Gouda and Caramelized Onions

1. 1

   Preheat oven to 500 degrees F .

2. 2

   Roll out dough using your hands or a rolling pin if you have one.

3. 3

   Heat 1 Tablespoon of olive oil in small skillet and cook chicken over medium high heat for 7-10 minutes, or until no longer pink and set aside.

4. 4

   Heat remaining Tablespoon of olive oil in skillet and saute onions for roughly 10 minutes, or until clear and caramelized.

5. 5

   Set aside.

6. 6

   Place dough on pizza stone or baking sheet.

7. 7

   Top dough with BBQ sauce, cheeses, chicken and onion.

8. 8

   Bake for 10-12 minutes on top rack, or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.