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["Brisket: Place 2 c. of the bbq sauce in a large shallow baking dish, add in the brisket and turn to coat.", "Cover and marinate in the refrigerator for 4 hrs or possibly overnight.", "Preheat oven to 325 degrees.", "Heat the vegetable oil in a large Dutch oven over high heat till smoking.", "Remove the brisket from the dish, season with salt and pepper and sear well on both sides and remove to a plate.", "Add in the carrots, onions, celery and garlic and cook till soft and golden.", "Return the brisket to the pan and cover with the chicken stock, water and the remaining 1 c. of bbq sauce.", "Bring to a simmer on top of the stove, cover and place in the oven.", "Cook for 2 1/2 to 3 hrs or possibly till tender.", "Remove from the cooking liquid, let rest for 15 min then slice thinly on the bias.", "Red Cabbage Slaw: Place cabbage in a large nonreactive bowl.", "Bring vinegar, honey and salt and pepper to a simmer in a medium saucepan.", "Pour the hot mix over the cabbage and stir to combine.", "Cover with plastic wrap and let rest 30 min at room temperature.", "Home-Made Pickles: Combine the vinegar, honey, pepper flakes, peppercorns, coriander, mustard seeds, fennel seeds, cumin and salt in a medium nonreactive saucepan over high heat and bring to a boil.", "Let boil for 2 min; remove from the heat and let sit till cooled to room temperature.", "Add in the dill and cilantro.", "Place the cucumber in a medium bowl and pour the cooled vinegar mix over them.", "Chill, covered for 24 hrs or possibly up to 4 days.", "Assemble: Place 8 slices of bread on a work surface.", "Top each slice with 4 to 5 slices of the brisket, a slice of cheese and some of the red cabbage slaw.", "Top each with the remaining bread.", "Heat 1/2 of the butter in a large skillet over high heat.", "Saute/fry 4 of the sandwiches at a time till golden on both sides and the cheese has melted.", "Serve with spicy pickles and chips.", "This recipe yields 8 sandwiches.", "Comments: Original title as listed is ""Bbq Buffalo Brisket Reuben Sandwich with Home-Made Spicy Dill Pickles."""]