BBQ Braised Short Ribs

1. 1

   Heat oven to 350 degrees F.

2. 2

   Toss ribs with flour until evenly coated.

3. 3

   Heat oil in large skillet on medium-high heat.

4. 4

   Add ribs; cook 3 to 4 min.

5. 5

   on each side or until browned on both sides.

6. 6

   Transfer to 2-L baking dish.

7. 7

   Heat dressing in same skillet on medium-high heat.

8. 8

   Add vegetables; cook 3 to 5 min.

9. 9

   or until crisp-tender, stirring frequently.

10. 10

    Stir in broth and barbecue sauce; bring to boil.

11. 11

    Pour over ribs; cover.

12. 12

    Bake 1-1/2 to 2 hours or until ribs are tender and meat can easily be pulled away from bones.

* Per serving · 4 servings · Values may vary.

No additional tips available.