Try this homemade Chicken In Cream Sauce recipe the whole family will love. Made with skinless, Italian dressing mix, cream cheese and cream of mushroom…
This Chicken In Cream Sauce relies on simple, everyday ingredients such as fat-free cream cheese and dry white wine. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons