BBQ Beef & Bacon Turnovers

1. 1

   Heat oven to 375F.

2. 2

   Combine egg and water in bowl; beat with fork until frothy.

3. 3

   Set aside.

4. 4

   Grease baking sheet; set aside.

5. 5

   Place bacon in 10-inch nonstick skillet.

6. 6

   Cook over medium heat, stirring occasionally, 4-6 minutes or until crisp.

7. 7

   Remove bacon with slotted spoon to paper towel; set aside.

8. 8

   Place ground beef and onion into same skillet.

9. 9

   Cook over medium heat 6-8 minutes or until beef is no longer pink.

10. 10

    Drain; stir in cooked bacon and barbecue sauce.

11. 11

    Remove from heat; cool about 20 minutes.

12. 12

    Unroll pizza crust dough on clean working surface; press into 15x10-inch rectangle.

13. 13

    Cut into 6 (5-inch) squares.

14. 14

    Place diagonal pieces of cheese so points are 1/2 inch from 1 corner of each dough square.

15. 15

    Top cheese with 1/4 cup meat mixture; spread over cheese.

16. 16

    Fold half of dough over to form triangle; pinch edges to seal tightly.

17. 17

    Place onto prepared baking sheet; crimp edges firmly with fork.

18. 18

    Brush dough with egg mixture; sprinkle with sesame seed, if desired.

19. 19

    Bake for 17 to 19 minutes or until golden brown.

20. 20

    Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.