How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce ?

You need 25 ingredients. The key ingredients include: 3 64oz cans chicken broth, 1 can or bottle of beer, 1/2 C red wine, 2 bay leaves, and more.

Is Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce suitable as soups & stews?

Yes, Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce

Name: Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 64oz cans chicken broth; 1 can or bottle of beer; 1/2 C red wine; 2 bay leaves; 4 cloves garlic, chopped; 3 T Old Bay seasoning; 4-7 whole cloves; 1 tsp juniper berries, coarsely crushed; 3 T dried basil; 3 T dried oregano; 2 tsp paprika; Water to cover; 3 racks baby back ribs; 1/2 C tangerine juice or orange juice; 1/2 C yellow mustard; 2 minced cloves garlic; 2 tsp horseradish; 1/2 C ketchup; 1/4 C balsamic vinegar; 1/4 C honey; 1/4 C molasses; 2 tsp Tapatillo hot sauce; 1/4 C finely minced onion; 1/2 tsp chili powder; 1/2 tsp paprika

Try this homemade Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce recipe the whole family will love. Made with chicken broth, red wine, bay leaves and …

This Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce relies on simple, everyday ingredients such as cans chicken broth, or bottle of beer, c red wine and bay leaves. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bbq Baby Back Pork Ribs With Tangerine Bbq Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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