How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bayou Breakfast Biscuit Recipe?

You need 7 ingredients. The key ingredients include: 1 1/2 c. sliced onion - (6 ounce) sauteed, 12 ounce sweet Italian sausage casings removed, minced and cooked - (abt 2 1/2 c.), 2 Tbsp. Cajun spice mix, 2 Tbsp. Tabasco brand Pepper Sauce, and more.

Is Bayou Breakfast Biscuit Recipe suitable as breakfast?

Yes, Bayou Breakfast Biscuit Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bayou Breakfast Biscuit Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bayou Breakfast Biscuit Recipe

Name: Bayou Breakfast Biscuit Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sliced onion - (6 ounce) sauteed; 12 ounce sweet Italian sausage casings removed, minced and cooked - (abt 2 1/2 c.); 2 Tbsp. Cajun spice mix; 2 Tbsp. Tabasco brand Pepper Sauce; 12 x Large eggs beaten - (24 ounce); 1 c. grated Cheddar cheese - (6 ounce); 12 x biscuits

Start your day right with this Bayou Breakfast Biscuit recipe. Made with onion, sweet Italian sausage, Cajun spice mix and Pepper Sauce. Easy step-by-st…

This Bayou Breakfast Biscuit relies on simple, everyday ingredients such as cajun spice mix, tabasco brand pepper sauce and x biscuits. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 1/2 c. sliced onion - (6 ounce) sauteed
12 ounce sweet Italian sausage casings removed, minced and cooked - (abt 2 1/2 c.)
2 Tbsp. Cajun spice mix
2 Tbsp. Tabasco brand Pepper Sauce
12 x Large eggs beaten - (24 ounce)
1 c. grated Cheddar cheese - (6 ounce)
12 x biscuits

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Quick Info

Servings
4 servings
Calories
709 kcal
Category
Breakfast

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Bayou Breakfast Biscuit Recipe

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