How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bayou Bounty Seafood Casserole?

You need 15 ingredients. The key ingredients include: 8 oz. cream cheese, 3/4 c. margarine (divided use), 2 large onions, chopped, 1 large green pepper, chopped, and more.

Is Bayou Bounty Seafood Casserole suitable as seafood?

Yes, Bayou Bounty Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bayou Bounty Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bayou Bounty Seafood Casserole Recipe

Name: Bayou Bounty Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 3/4 c. margarine (divided use); 2 large onions, chopped; 1 large green pepper, chopped; 2 stalks celery, chopped; 8 oz. fresh mushrooms, sliced; 1 lb. shrimp, peeled and deveined; 1 lb. fresh crabmeat, picked over; 1 can cream of mushroom soup; 1 1/2 c. cooked rice; 1 Tbsp. garlic salt; 1 tsp. hot sauce; 1/2 tsp. red pepper; Cheddar cheese, shredded; Ritz crackers, crushed

Bayou Bounty Seafood Casserole

Eats Now Editorial Team · 706 kcal · Seafood

Bayou Bounty Seafood Casserole – a delicious recipe with cream cheese, margarine, onions, green pepper, stalks celery, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Bayou Bounty Seafood Casserole

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