Try this homemade Bayou Blast (Emeril's Creole Seasoning) recipe the whole family will love. Made with Paprika, Salt, Garlic and Black pepper. Easy step…
This Bayou Blast (Emeril's Creole Seasoning) relies on simple, everyday ingredients such as paprika, salt, garlic pwdr and black pepper. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026