How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bayerische Schweinekoteletts (Pork Chops Bavarian Style)?

You need 11 ingredients. The key ingredients include: 16 ounces sauerkraut, drained, 1 teaspoon vinegar, 1 teaspoon sugar, ¼ teaspoon cinnamon, and more.

Is Bayerische Schweinekoteletts (Pork Chops Bavarian Style) suitable as meat & poultry?

Yes, Bayerische Schweinekoteletts (Pork Chops Bavarian Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bayerische Schweinekoteletts (Pork Chops Bavarian Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bayerische Schweinekoteletts (Pork Chops Bavarian Style) Recipe

Name: Bayerische Schweinekoteletts (Pork Chops Bavarian Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces sauerkraut, drained; 1 teaspoon vinegar; 1 teaspoon sugar; ¼ teaspoon cinnamon; ⅛ teaspoon nutmeg; ⅛ teaspoon salt (optional); ⅛ teaspoon black pepper; ¼ teaspoon caraway seed; 1 medium apple, diced; 4 lean pork chops, 1/2-inch thick; 2 teaspoons Worcestershire sauce

Bayerische Schweinekoteletts (Pork Chops Bavarian Style)

Eats Now Editorial Team · 260 kcal · Meat & Poultry

Bayerische Schweinekoteletts (Pork Chops Bavarian Style) – a delicious recipe with sauerkraut, vinegar, sugar, cinnamon, nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bayerische Schweinekoteletts (Pork Chops Bavarian Style)

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