Party Turkey Recipe

Name: Party Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/3 pounds turkey steaks; 1/2 lemon juice; 1 onion; 2 garlic cloves; 1 tablespoon thyme; 1 leek white part only, save the rest to make soup; 3 carrots; 1 7/8 tablespoons olive oil; salt to taste; freshly ground pepper; 5 9/16 cups potato sticks; 2 11/16 cups milk; 9/16 cup wholemeal flour; 2 1/8 tablespoons oil; 1/2 lemon; salt to taste; nutmeg; pepper; 2 tablespoons Azores island cheese; 1 3/8 cups bread preferably whole wheat; 2 garlic cloves

Servings: persons

1 1/3 pounds turkey steaks
1/2 lemon juice
1 onion
2 garlic cloves
1 tablespoon thyme
1 leek white part only, save the rest to make soup
3 carrots
1 7/8 tablespoons olive oil
salt to taste
freshly ground pepper
5 9/16 cups potato sticks
2 11/16 cups milk
9/16 cup wholemeal flour
2 1/8 tablespoons oil
1/2 lemon
salt to taste
nutmeg
pepper
2 tablespoons Azores island cheese
1 3/8 cups bread preferably whole wheat
2 garlic cloves

1
Dice the steaks in small cubes and season with salt, pepper and thyme.
2
Chop the onion and garlic, grate the carrots and cut the leek into thin slices.
3
Saute with olive oil.
4
Add the turkey and cook on low heat until the meat is soft and tender.
5
Preheat the oven to 350u00b0F.
6
Prepare the Bechamel sauce:
7
Heat the oil and add the flour.
8
Stir well until the flour is cooked.
9
Gradually add the preheated milk slowly, stirring constantly to avoid lumps forming.
10
Season with salt, pepper and nutmeg.
11
(If eventually the sauce becomes lumpy, mash with the magic wand and go into the strainer)
12
Place the stuffed turkey in a refractory tray and add the potato sticks, this trick will result in less fat.
13
Add a cup of bechamel sauce and mix well.
14
After smoothing the surface, spread the remaining bechamel sauce.
15
Grind the ingredients for the coating and spread to cover the top.
16
Brown in the oven for 20 minutes or until the bread is golden.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 1/3 pounds turkey steaks, 1/2 lemon juice, 1 onion, 2 garlic cloves, and more.

Yes, Party Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Party Turkey

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