How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Sausage Supper?

You need 7 ingredients. The key ingredients include: 2 cups coleslaw mix, 1 cup thinly sliced carrots, 2 tablespoons butter, 2-1/4 cups water, and more.

Is Bavarian Sausage Supper suitable as meat & poultry?

Yes, Bavarian Sausage Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bavarian Sausage Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Sausage Supper Recipe

Name: Bavarian Sausage Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups coleslaw mix; 1 cup thinly sliced carrots; 2 tablespoons butter; 2-1/4 cups water; 3/4 pound smoked kielbasa or Polish sausage, sliced into 1/4-inch pieces; 1 package (4.9 ounces) quick-cooking noodles and sour cream and chive sauce mix; 1/2 teaspoon caraway seeds, optional

Bavarian Sausage Supper – a delicious recipe with coleslaw mix, carrots, butter, water, kielbasa, noodles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups coleslaw mix
1 cup thinly sliced carrots
2 tablespoons butter
2-1/4 cups water
3/4 pound smoked kielbasa or Polish sausage, sliced into 1/4-inch pieces
1 package (4.9 ounces) quick-cooking noodles and sour cream and chive sauce mix
1/2 teaspoon caraway seeds, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Meat & Poultry

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Bavarian Sausage Supper

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