How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Patties With Sauerkraut Recipe?

You need 8 ingredients. The key ingredients include: 1 1/2 lb Grnd Beef, 1/2 c. Applesauce, 1/3 c. Bread Crumbs, Dry, 1/4 c. Onion, Finely Minced, 1 sm., and more.

Is Bavarian Patties With Sauerkraut Recipe suitable as meat & poultry?

Yes, Bavarian Patties With Sauerkraut Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bavarian Patties With Sauerkraut Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Patties With Sauerkraut Recipe Recipe

Name: Bavarian Patties With Sauerkraut Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Grnd Beef; 1/2 c. Applesauce; 1/3 c. Bread Crumbs, Dry; 1/4 c. Onion, Finely Minced, 1 sm.; 1 x Egg, Large; 1 tsp Salt; 1/2 tsp Allspice; 16 ounce Sauerkraut, Liquid removed, 1 can Mix all the ingredients together except the

Bavarian Patties With Sauerkraut Recipe – a delicious recipe with Beef, Applesauce, Bread Crumbs, Onion, Egg, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb Grnd Beef
1/2 c. Applesauce
1/3 c. Bread Crumbs, Dry
1/4 c. Onion, Finely Minced, 1 sm.
1 x Egg, Large
1 tsp Salt
1/2 tsp Allspice
16 ounce Sauerkraut, Liquid removed, 1 can Mix all the ingredients together except the

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Quick Info

Servings
4 servings
Calories
483 kcal
Category
Meat & Poultry

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Bavarian Patties With Sauerkraut Recipe

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