How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Meatballs?

You need 7 ingredients. The key ingredients include: 1 (38 ounce) package frozen cooked italian meatballs, 1/2 cup onion, 1/4 cup brown sugar, 1 (8 ounce) envelope onion soup mix, and more.

Is Bavarian Meatballs suitable as meat & poultry?

Yes, Bavarian Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bavarian Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Meatballs Recipe

Name: Bavarian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (38 ounce) package frozen cooked italian meatballs; 1/2 cup onion; 1/4 cup brown sugar; 1 (8 ounce) envelope onion soup mix; 1 (12 ounce) can beer; 12 hoagie rolls, split; 3 cups shredded swiss cheese

Bavarian Meatballs – a delicious recipe with italian meatballs, onion, brown sugar, onion soup, beer, hoagie rolls. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (38 ounce) package frozen cooked italian meatballs
1/2 cup onion
1/4 cup brown sugar
1 (8 ounce) envelope onion soup mix
1 (12 ounce) can beer
12 hoagie rolls, split
3 cups shredded swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Meat & Poultry

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