How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Meat Balls And Pears?

You need 16 ingredients. The key ingredients include: 1 (29 oz.) can Bartlett pear halves, 1 1/2 lb. ground beef, 1/4 c. fine bread crumbs, 1/2 c. minced onions, and more.

Is Bavarian Meat Balls And Pears suitable as meat & poultry?

Yes, Bavarian Meat Balls And Pears falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bavarian Meat Balls And Pears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Meat Balls And Pears Recipe

Name: Bavarian Meat Balls And Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 oz.) can Bartlett pear halves; 1 1/2 lb. ground beef; 1/4 c. fine bread crumbs; 1/2 c. minced onions; 3 Tbsp. minced parsley; 1 egg; 1/4 c. milk; 1 1/2 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. oil; 1/4 c. cider vinegar; 1 Tbsp. brown sugar; 1 tsp. pickling spice; 1 tsp. whole cloves; 1/2 c. dried apricots; 1/4 tsp. ground allspice

Bavarian Meat Balls And Pears

Eats Now Editorial Team · 576 kcal · Meat & Poultry

Bavarian Meat Balls And Pears – a delicious recipe with Bartlett, ground beef, bread crumbs, onions, parsley, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bavarian Meat Balls And Pears

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