Bavarian Crown Dessert

1. 1

   Add sugar to Jell-O prepared in usual way except leave out 1 cup of water.

2. 2

   Use 3 cups for 2 packages.

3. 3

   While Jell-O is still warm, add strawberries, cut fine.

4. 4

   Let stand until it begins to thicken.

5. 5

   Break angel food cake into bite-size pieces.

6. 6

   Place in a tube pan.

7. 7

   Pour part of Jell-O mixture and another layer until all mixture is used.

8. 8

   Let stand until congealed or overnight in refrigerator.

9. 9

   Remove from pan or mold and ice with whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.