How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter White Bread?

You need 6 ingredients. The key ingredients include: 2 pkg. active dry yeast, 6 1/2 c. all-purpose flour, 2 3/4 c. warm water, 3 Tbsp. sugar, and more.

Is Batter White Bread suitable as general?

Yes, Batter White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Batter White Bread Recipe

Name: Batter White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. active dry yeast; 6 1/2 c. all-purpose flour; 2 3/4 c. warm water; 3 Tbsp. sugar; 3 tsp. salt; 2 Tbsp. soft shortening

Batter White Bread – a delicious recipe with active dry yeast, flour, water, sugar, salt, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. active dry yeast
6 1/2 c. all-purpose flour
2 3/4 c. warm water
3 Tbsp. sugar
3 tsp. salt
2 Tbsp. soft shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1463 kcal
Category
General

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Batter White Bread

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