How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter-Shrimp And Oyster?

You need 4 ingredients. The key ingredients include: 2 egg whites, beaten stiff, 3/4 c. flour, 2 Tbsp. oil, water.

Is Batter-Shrimp And Oyster suitable as seafood?

Yes, Batter-Shrimp And Oyster falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Batter-Shrimp And Oyster?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter-Shrimp And Oyster Recipe

Name: Batter-Shrimp And Oyster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites, beaten stiff; 3/4 c. flour; 2 Tbsp. oil; water

Batter-Shrimp And Oyster – a delicious recipe with egg whites, flour, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 egg whites, beaten stiff
3/4 c. flour
2 Tbsp. oil
water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Fish Soup
Toasted Ciabatta With Shrimp And Tarragon Butter
Smoked Trout Paté
Shaved Fennel And Tuna Salad With Preserved Lemon

Batter-Shrimp And Oyster

How did you like this recipe?

Frequently Asked Questions