How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter Rolls?

You need 7 ingredients. The key ingredients include: 1 1/2 c. warm water (110~ to 115~), 2 pkg. dry yeast, 4 c. sifted all-purpose flour, 1/3 c. soft shortening, and more.

Is Batter Rolls suitable as general?

Yes, Batter Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Batter Rolls Recipe

Name: Batter Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. warm water (110~ to 115~); 2 pkg. dry yeast; 4 c. sifted all-purpose flour; 1/3 c. soft shortening; 1/4 c. sugar; 1 1/2 tsp. salt; 1 egg

Batter Rolls – a delicious recipe with warm water, yeast, flour, shortening, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. warm water (110~ to 115~)
2 pkg. dry yeast
4 c. sifted all-purpose flour
1/3 c. soft shortening
1/4 c. sugar
1 1/2 tsp. salt
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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