How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter Bread?

You need 9 ingredients. The key ingredients include: 1/4 c. sugar, 1 Tbsp. yeast, 1 3/4 c. warm water, 2 beaten eggs, and more.

Is Batter Bread suitable as general?

Yes, Batter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Batter Bread Recipe

Name: Batter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sugar; 1 Tbsp. yeast; 1 3/4 c. warm water; 2 beaten eggs; 1 qt. flour plus a little; 1 c. rolled wheat (i.e., Arrowhead Mills Cracked Wheat cereal); 1 1/2 tsp. salt; 1/2 c. powdered milk; 3/8 c. butter

Batter Bread – a delicious recipe with sugar, yeast, water, eggs, flour, rolled wheat. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. sugar
1 Tbsp. yeast
1 3/4 c. warm water
2 beaten eggs
1 qt. flour plus a little
1 c. rolled wheat (i.e., Arrowhead Mills Cracked Wheat cereal)
1 1/2 tsp. salt
1/2 c. powdered milk
3/8 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Mochi
Date Balls
Decorator Frosting
Butterscotch Pecan Squares

Batter Bread

How did you like this recipe?

Frequently Asked Questions