How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Batter Bread?

You need 8 ingredients. The key ingredients include: 1/4 c. sugar, 1 pkg. dry yeast, 3/4 pt. milk, 2 eggs, and more.

Is Batter Bread suitable as general?

Yes, Batter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Batter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Batter Bread Recipe

Name: Batter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sugar; 1 pkg. dry yeast; 3/4 pt. milk; 2 eggs; 1 3/4 pt. flour; 1 c. rolled oats or wheat; 2 tsp. salt; 1/4 c. melted butter

Batter Bread – a delicious recipe with sugar, yeast, milk, eggs, flour, rolled oats. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. sugar
1 pkg. dry yeast
3/4 pt. milk
2 eggs
1 3/4 pt. flour
1 c. rolled oats or wheat
2 tsp. salt
1/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
General

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