How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basting For Lamb Roast?

You need 4 ingredients. The key ingredients include: 1/2 c. brown sugar, 1/4 c. prepared mustard with horseradish, 1 Tbsp. lemon juice, 1/4 tsp. garlic powder.

Is Basting For Lamb Roast suitable as meat & poultry?

Yes, Basting For Lamb Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basting For Lamb Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basting For Lamb Roast Recipe

Name: Basting For Lamb Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. brown sugar; 1/4 c. prepared mustard with horseradish; 1 Tbsp. lemon juice; 1/4 tsp. garlic powder

Basting For Lamb Roast – a delicious recipe with brown sugar, horseradish, lemon juice, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. brown sugar
1/4 c. prepared mustard with horseradish
1 Tbsp. lemon juice
1/4 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basting For Lamb Roast

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