How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basque Tomato Sauce?

You need 9 ingredients. The key ingredients include: 1/4 cup olive oil, 8 garlic cloves, peeled and crushed, 2 cups peeled and diced yellow onions, 1 1/2 cups cored cored seeded and diced green bell peppers, and more.

Is Basque Tomato Sauce suitable as meat & poultry?

Yes, Basque Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basque Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basque Tomato Sauce Recipe

Name: Basque Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 cup olive oil; 8 garlic cloves, peeled and crushed; 2 cups peeled and diced yellow onions; 1 1/2 cups cored cored seeded and diced green bell peppers; 3 cups diced very ripe tomatoes; 1 (4 ounce) can whole green chilies, Mexican style, pureed; 1/4 cup chopped parsley; 5 cups beef stock (or use canned); salt & freshly ground black pepper

Basque Tomato Sauce – a delicious recipe with olive oil, garlic, yellow onions, cored cored, very ripe tomatoes, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup olive oil
8 garlic cloves, peeled and crushed
2 cups peeled and diced yellow onions
1 1/2 cups cored cored seeded and diced green bell peppers
3 cups diced very ripe tomatoes
1 (4 ounce) can whole green chilies, Mexican style, pureed
1/4 cup chopped parsley
5 cups beef stock (or use canned)
salt & freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Basque Tomato Sauce

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