How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basque Style Paella?

You need 18 ingredients. The key ingredients include: 4 whole chicken breasts, halved, salt & freshly ground black pepper, 1/4 cup butter, melted, 1/4 teaspoon coriander powder, and more.

Is Basque Style Paella suitable as seafood?

Yes, Basque Style Paella falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Basque Style Paella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basque Style Paella Recipe

Name: Basque Style Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole chicken breasts, halved; salt & freshly ground black pepper; 1/4 cup butter, melted; 1/4 teaspoon coriander powder; 1/3 cup cooking sherry; 4 garlic cloves, minced; 1 1/2 cups long-grain rice; 1/3 cup Spanish olive oil; 1 green pepper, cut in 1/2 inch long strips; 2 cups clam broth; 1 cup chicken broth; 1 lb tomatoes, ripe, chopped; 1/2 teaspoon salt; 1 1/2 teaspoons sugar; 1 lb medium shrimp, shelled and deveined; 1 dozen clam; 1 dash cayenne pepper; 3/4 cup pimento stuffed olive

Basque Style Paella

Eats Now Editorial Team · 1104 kcal · Seafood

Basque Style Paella – a delicious recipe with chicken breasts, salt, butter, coriander powder, cooking sherry, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Basque Style Paella

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