How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basque Lamb Chops With Tomatoes And Olives Recipe?

You need 5 ingredients. The key ingredients include: 6 x Lamb chops Flour Salt and pepper, 2 Tbsp. Spanish extra virgin olive oil, 1/3 c. Dry white wine, 1 lb Vine-ripened tomatoes, Peeled, seede, and minced, and more.

Is Basque Lamb Chops With Tomatoes And Olives Recipe suitable as meat & poultry?

Yes, Basque Lamb Chops With Tomatoes And Olives Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basque Lamb Chops With Tomatoes And Olives Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basque Lamb Chops With Tomatoes And Olives Recipe Recipe

Name: Basque Lamb Chops With Tomatoes And Olives Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 x Lamb chops Flour Salt and pepper; 2 Tbsp. Spanish extra virgin olive oil; 1/3 c. Dry white wine; 1 lb Vine-ripened tomatoes, Peeled, seede, and minced; 1/2 c. Spanish olives, seeded and Sliced

Basque Lamb Chops With Tomatoes And Olives Recipe – a delicious recipe with Salt, olive oil, white wine, tomatoes, Spanish olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 x Lamb chops Flour Salt and pepper
2 Tbsp. Spanish extra virgin olive oil
1/3 c. Dry white wine
1 lb Vine-ripened tomatoes, Peeled, seede, and minced
1/2 c. Spanish olives, seeded and Sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Meat & Poultry

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Basque Lamb Chops With Tomatoes And Olives Recipe

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