Basque Chicken And Rice

Name: Basque Chicken And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken; 2/3 c. uncooked rice; 3 cloves garlic, chopped; 1 c. chopped onion; 2 Tbsp. oil; 1 qt. canned tomatoes; 3 Tbsp. chili powder; 1 tsp. marjoram; 1/2 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · 804 kcal · Meat & Poultry

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Basque Chicken And Rice – a delicious recipe with chicken, rice, garlic, onion, oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken
2/3 c. uncooked rice
3 cloves garlic, chopped
1 c. chopped onion
2 Tbsp. oil
1 qt. canned tomatoes
3 Tbsp. chili powder
1 tsp. marjoram
1/2 tsp. salt
1/4 tsp. pepper

1
Cut chicken into serving pieces (or use 6 boned breasts). Arrange in greased 3-quart casserole.
2
Lightly brown rice, garlic and onions in oil.
3
Add tomatoes and seasonings and pour over chicken.
4
Cover with foil and bake in 350u00b0 oven until chicken is tender and rice is done, about 1 hour.

804

kcal

Calories

Fat

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. chicken, 2/3 c. uncooked rice, 3 cloves garlic, chopped, 1 c. chopped onion, and more.

Yes, Basque Chicken And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
804 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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