How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil Walnut Fish Fillets?

You need 6 ingredients. The key ingredients include: 1-1/2 pounds cod or haddock, cut into 3/4-inch pieces, 3 tablespoons mayonnaise, 2 tablespoons sour cream, 2 tablespoons grated Parmesan cheese, and more.

Is Basil Walnut Fish Fillets suitable as seafood?

Yes, Basil Walnut Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Basil Walnut Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil Walnut Fish Fillets Recipe

Name: Basil Walnut Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1-1/2 pounds cod or haddock, cut into 3/4-inch pieces; 3 tablespoons mayonnaise; 2 tablespoons sour cream; 2 tablespoons grated Parmesan cheese; 1 tablespoon minced fresh basil or 1 teaspoon dried basil; 1/4 cup chopped walnuts

Basil Walnut Fish Fillets – a delicious recipe with haddock, mayonnaise, sour cream, Parmesan cheese, fresh basil, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-1/2 pounds cod or haddock, cut into 3/4-inch pieces
3 tablespoons mayonnaise
2 tablespoons sour cream
2 tablespoons grated Parmesan cheese
1 tablespoon minced fresh basil or 1 teaspoon dried basil
1/4 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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