Basil Shrimp With Feta and Orzo Recipe

Name: Basil Shrimp With Feta and Orzo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; ¾ cup orzo pasta, uncooked; 2 teaspoons olive oil; 4 roma tomatoes, chopped; 1 bunch green onion, chopped; 2 ounces feta, crumbled; ½ teaspoon lemon rind, grated; 1 tablespoon lemon juice, fresh; ¼ teaspoon salt; ¼ teaspoon black pepper; 1 lb large shrimp, peeled; ¼ cup basil, fresh and chopped

Servings: persons

cooking spray
¾ cup orzo pasta, uncooked
2 teaspoons olive oil
4 roma tomatoes, chopped
1 bunch green onion, chopped
2 ounces feta, crumbled
½ teaspoon lemon rind, grated
1 tablespoon lemon juice, fresh
¼ teaspoon salt
¼ teaspoon black pepper
1 lb large shrimp, peeled
¼ cup basil, fresh and chopped

1
Preheat oven to 450 degrees.
2
Place shrimp in bowl, mix with 1 teaspoon of oil and basil; let sit.
3
Coat piece of tin foil with cooking spray, place on cookie sheet.
4
Cook pasta in boiling water 5 minutes, omitting salt and fat; drain.
5
Place pasta in large bowl.
6
Stir in 1 teaspoon oil and next seven ingredients.
7
Place orzo mixture on tin foil.
8
Place shrimp mixture on orzo.
9
Cover foil and shrimp/orzo mixture with another piece of foil, and secure it around baking sheet.
10
Bake at 450 degrees until done (25 minutes plus minus depending on your oven).

371

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: cooking spray, ¾ cup orzo pasta, uncooked, 2 teaspoons olive oil, 4 roma tomatoes, chopped, and more.

Yes, Basil Shrimp With Feta and Orzo falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil Shrimp With Feta and Orzo

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