How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil Pesto Chicken Casserole?

You need 10 ingredients. The key ingredients include: 4 chicken breasts, boneless, skinless (pounded about 1/4 inch thick), 1 cup pesto sauce (i use Flat Iron Steaks With Lemon-Basil Pesto for my pesto sauce), 1 large tomatoes, seeded divided in fourths, 1 (8 ounce) package mushrooms, cleaned, sliced divided in fourths, and more.

Is Basil Pesto Chicken Casserole suitable as meat & poultry?

Yes, Basil Pesto Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basil Pesto Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil Pesto Chicken Casserole Recipe

Name: Basil Pesto Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, boneless, skinless (pounded about 1/4 inch thick); 1 cup pesto sauce (i use Flat Iron Steaks With Lemon-Basil Pesto for my pesto sauce); 1 large tomatoes, seeded divided in fourths; 1 (8 ounce) package mushrooms, cleaned, sliced divided in fourths; 1 cup mozzarella cheese, shredded, divided in fourths (or more); 2 teaspoons italian seasoning, divided in fourths; 1 pinch red pepper flakes, divided in fourths; 1 onion, sliced, quartered, divided in fourths; 1 (15 ounce) jar spicy red pepper pasta sauce (I use Classico); corkscrew macaroni, cooked according to directions

Basil Pesto Chicken Casserole

Eats Now Editorial Team · 280 kcal · Meat & Poultry

Basil Pesto Chicken Casserole – a delicious recipe with chicken breasts, pesto sauce, tomatoes, mushrooms, mozzarella cheese, italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Basil Pesto Chicken Casserole

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