How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil-Peach Chicken Breasts?

You need 11 ingredients. The key ingredients include: 4 skinned and boned chicken breasts (about 2 lb.), 1 1/4 teaspoons kosher salt, 1/2 teaspoon freshly ground pepper, 2 tablespoons canola oil, and more.

Is Basil-Peach Chicken Breasts suitable as meat & poultry?

Yes, Basil-Peach Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basil-Peach Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil-Peach Chicken Breasts Recipe

Name: Basil-Peach Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinned and boned chicken breasts (about 2 lb.); 1 1/4 teaspoons kosher salt; 1/2 teaspoon freshly ground pepper; 2 tablespoons canola oil; 1 shallot, thinly sliced; 1 teaspoon freshly grated ginger; 2 garlic cloves, minced; 12 fresh basil leaves, finely chopped; 1 cup reduced-sodium fat-free chicken broth; 4 large peaches, peeled and cut into 1/4-inch-thick slices (about 2 cups); Garnish: fresh basil leaves

Basil-Peach Chicken Breasts

Eats Now Editorial Team · 472 kcal · Meat & Poultry

Basil-Peach Chicken Breasts – a delicious recipe with chicken breasts, kosher salt, freshly ground pepper, canola oil, shallot, freshly grated ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Basil-Peach Chicken Breasts

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